khus Syrup/Sharbat

Khus Syrup/Sharbat, prepared with the unique flavour of vetiver (khus) is known for its cooling and stress relieving properties. Mix this nutritious drink with mocktails, milkshakes, desserts, puddings, ice creams, ice balls (chuski) , kheer, firni and a lot more to create new mouth-watering recipes. We are a leading manufacturer, supplier and exporter of Khus Syrup/Sharbat.


Khus Syrup
Nutritional Value as per 100g
  • Fat : 1.80%
  • Protein : 0.70%
  • Carbohydrates : 73.01%
  • Sugar as Sucrose : 71.44%
  • Energy : 311.04Kcal
ingredients:

SUGAR, WATER, LIQUID GLUCOSE, CITRIC ACID (E330), CONTAINS PERMITTED SYNTHETIC COLOUR (E102, E133) & ADDED KHUS FLAVOURS.

How to use
  • Shake well before use
  • 1 Glass = 60% Chilled water+ 20% Khush Sharbat + 20% crushed ice (no sugar needed).
  • Can also be used on Chuski and in Mocktails
package

750ml packing size