mustard kasundi

We are a leading manufacturer, supplier and exporter of superior quality Mustard Kasundi made from mustard seeds, paste of green mangoes, fresh red hot chillies and garlic. It is used with tandoori dishes, kebabs, shellfish curries, sandwiches and tea time snacks.


Mustard Kasundi
Nutritional Value as per 100g
  • Fat : 1.91%
  • Protein : 0.20%
  • Carbohydrate : 8.85%
  • Sugar as Sucrose : NIL
  • Energy : 53.20 Kcal
package

200ml, 700ml packing size

ingredients:

WATER, MUSTARD SEEDS, SALT, TURMERIC POWDER, CITRIC ACID (E 330), ACETIC ACID (E 260), STABILIZING AGENT (E 415) CONTAINS ADDED PERMITTED PRESERVATIVES (E 211).